Most Popular
Gorgonzola Bacon Burger
$20.00
Our All Natural 8 oz. Burger topped with Bacon and Gorgonzola Cheese served on a ciabatta roll
Salmon
$27.00
Fresh Atlantic Salmon served Grilled, blackened, fried, broiled, or bronzed.
St. Augustine Shrimp
$19.00
10 fully butterflied shrimp lightly dusted and deep fried. Served with coleslaw and choice of side.
New England Seafood Chowder
$8.00
Creamy style soup with clams, bay scallops, salmon and yellowfin tuna.
Wild Caught Grouper Sandwich
$20.00
Our fresh grouper served on a ciabatta roll.
Brunch
Byron's Tank Buster
$18.00
Biscuits and sausage gravy, home fries, bacon, and two eggs any style.
2 Eggs Any Style
$12.00
Served with toast and a choice of bacon or sausage. Substitute another side instead of toast for $1.
Cheddar Scramble
$15.00
2 eggs scrambled with cheddar cheese, served with bacon and home fries.
Sausage and Egg Sandwich
$15.00
Eggs scrambled with breakfast sausage and topped with cheddar cheese, served on challah toast with a side of home fries.
Fried Pork Chop
$17.00
Served over a biscuit, smothered in sausage gravy and topped with an egg cooked to order.
Sunshine Benedict
$19.00
Southern-style baked biscuit topped with a crab cake, apple-wood smoked bacon, grilled tomato, and a poached egg. Finished with bearnaise sauce
Shrimp and Grits
$18.00
A saute of shrimp, msuhrooms, green onions in a 1st Magnitude 72 Pale Ale butter sauce, served over cheese grits
Shrimpers Breakfast Skillet
$13.00
blackened shrimp served over a bed of sliced home fries with tomatoes and scallions with cheddar cheese and topped with spicy remoulade
American Hearty Breakfast
$17.00
Two eggs and Applewood smoked bacon with cheddar grits and a cheddar biscuit
Brunch Salmon
$19.00
Served over a bed of sauteed spinach and tomatoes, finished with a bearnaise sauce
3 Egg Omelet
$16.00
Eggs with your choice of cheese (American, Swiss, Provolone, or Cheddar) served with one side of your choice (meat or veggie additions available)
NWG Breakfast Sandwich
$12.00
Bacon, egg, and american cheese on a fresh biscuit with home fries
Decadent French Toast
$15.00
Two thick slices of fresh baked brioche, battered and cooked to perfection. Topped with candied walnuts
Steak and Eggs
$24.00
A 8oz NY Strip and 2 eggs topped with bearnaise sauce, served with cheddar cheese grits. Add 5 grilled shrimp ($ )
Tofu Vegetarian Scramble
$15.00
Grilled marinated tofu sauteed with onions, peppers, mushrooms, spinach, and pecans
Chef's Choice Omelete
$17.00
Chef Fennell's weekly creation with cage free brown eggs
Kate's Brunch Burger
$20.00
8oz all-natural, antibiotic, and homemade burger cooked to perfection, topped with an egg, bacon, and your choice of cheese.
Hot Honey Chicken
$17.00
Fried Chicken with Siracha Honey Sauce, served over a slice of French Toast
Appetizers
Crabmeat and Spinach Fondue
$15.00
A warm blend of blue crab meat, cream cheese, spinach, and parmesan cheese, baked and served with toast points.
Bo's Blueberry Buffalo Shrimp
$15.00
St. Augustine style shrimp tossed in Bo's Blueberry Buffalo reduction with a kick of hot sauce.
Stuffed Mushrooms
$15.00
Jumbo Button mushrooms stuffed with a shrimp, scallop, and goat cheese mousse. Topped with a panko herb crust and broiled in mushroom broth.
Wild Caught Alligator Tail
$18.00
Deep-fried gator tail, served with a pineapple horseradish sauce.
NW Grille Crab Cakes
$15.00
Fresh, seasoned blue crab meat, pan seared and served with a spicy remoulade.
Fried Oysters
$15.00
Plump Gulf oysters breaded and deep-fried.
Fried Portabello Mushrooms
$14.00
Marinated and deep-fried, served with our homemade garlic dip.
Fried Stuffed Shrimp
$14.00
5 Large White Shrimp, stuffed with crabmeat, beer-batter dipped, deep-fried and served with cocktail sauce or tartar sauce.
Seared Ahi Tuna
$18.00
Sushi grade tuna, seared rare & garnished with spring onions, soy sauce and wasabi.
Fried Calamari
$17.00
Hand breaded calamari tossed with diced tomatoes and capers in a lemon garlic sauce.
Steamed Mussles
$17.00
Served in our signature lemon caper sauce
Fried Mozzarella Sticks
$12.00
Breaded and fried served with marinara.
Chicken Fingers
$13.00
Fried to a golden brown and served with ranch dressing.
Peel and Eat Shrimp
$16.00
Half a pound of steamed shrimp in the shell, served hot or cold.
Hush Puppies
$6.00
Our take on a local favorite made with whole corn and lightly fried
Smoked Mahi-Mahi Dip
$15.00
Smoked Mahi, blended with cream cheese and spices. Served with crackers.
Soups and Salads
New England Seafood Chowder
$8.00
Creamy style soup with clams, bay scallops, salmon and yellowfin tuna.
Soup of the Day
$7.00
Chef Fennell's daily selection
NW Grille House Salad
$7.00
Romaine, spinach, and mixed greens,, red onions, red pepper rings, baby cherry tomatoes, slivered almonds, craisins and with house vinaigrette dressing.
Fried Chicken Salad
$18.00
House salad topped with fried chicken tenders, cheddar cheese and served with choice of dressing.
Farmhouse Salad
$18.00
Mixed greens, arugula, red onions, red bell pepper rings, slivered almonds, craisins, tomatoes, candied walnuts and blue cheese crumbles topped with grilled chicken.
Caesar Salad
$7.00
Fresh crisp romaine lettuce lightly tossed with homemade Caesar dressing, croutons and Parmesan cheese.
Large Chicken Caesar Salad
$17.00
Fresh crisp romaine lettuce lightly tossed with homemade Caesar dressing, croutons and Parmesan cheese topped with balsamic glazed grilled chicken.
Lunch Seafood
Fried Alaskan Pollack
$16.00
Lightly breaded and deep-fried.
Salmon
$19.00
Grilled, blackened, broiled, or bronzed.
Grouper
$22.00
Grilled, blackened, fried, broiled, or bronzed.
Yellowfin Tuna
$19.00
# sushi grade tuna served Grilled, Blackened, Broiled, or bronzed
Cod
$18.00
Wild Caught Cod served Blackened, fried, broiled or bronzed.
Rainbow Trout
$18.00
Grilled, blackened, fried, broiled, or bronzed.
Catfish
$16.00
Blackened, bronzed, or fried (coated in cornmeal and deep-fried).
St. Augustine Style Fried Shrimp
$18.00
Fully butterflied shrimp, lightly dusted and deep-fried.
Chicken and Shrimp Teriyaki
$19.00
Grilled and sliced chicken and shrimp with teriyaki sauce, served over broccoli (no side).
Oysters
$16.00
Eight freshly breaded oysters, deep-fried until a golden brown.
Crab Cakes
$20.00
Pan-seared, homemade crab cakes served with a spicy Remoulade
Thai Shrimp
$18.00
Grilled shrimp with a Thai peanut sauce served over rice pilaf, garnished with spring onions, chopped peanuts, and lime (no side).
Shrimp
$18.00
Blackened, Fried, Broiled or skewered and grilled. Topped with a teriyaki glaze.
2 Seafood Combinations
$20.00
3 Seafood Combinations
$22.00
Lunch Sandwiches
Grouper Sandwich
$20.00
Fresh Grouper, Broiled, grilled, blackened or fried, served on a ciabatta roll.
Fried Cod Sandwich
$15.00
Wild Caught Cod, Breaded and deep-fried, served on a hoagie roll
Po Boy
$15.00
Fried shrimp or pollack on a toasted hoagie roll with spicy remoulade, cole slaw, and chopped pickles over shredded lettice.
Crabcake Sandwich
$14.00
A Northwest Grille favorite! Served on toasted ciabatta, served with spicy remoulade on the side.
Tuna Melt
$13.00
Tuna salad with melted swiss cheese, grilled tomatoes, and arugula on rye bread.
Chicken Sandwich
$14.00
A boneless, skinless breast of chicken, served grilled, blackened, or fried on a ciabatta roll.
8oz NY Strip Sandwich
$19.00
8oz NY Strip topped with grilled onions, and provolone cheese .
Northwest Grille Burger
$17.00
100% all natural, antibiotic, hormone-free ground beef cooking to order on a ciabatta roll.
Gorgonzola Burger
$20.00
100% all natural, local, antibiotic, corn and hormone free ground beef topped with Gorgonzola cheese and Applewood smoked bacon.
Tofu Sandwich
$12.00
Marinated Tofu topped with grilled onions, served on ciabatta bread.
Portobello Sandwich
$12.00
Marinated and grilled portabella mushroom topped with provolone cheese, served on a ciabatta roll.
Lunch Steaks and Poultry
Sirloin
$22.00
8 oz. Angus sirloin seak, grilled to perfection.
Pork Chops
$14.00
center cut pork chops, served, grilled, fried, or blackened.
New York Strip
$19.00
8. oz. of the finest boneless Black Angus Beef.
Grilled Chicken
$14.00
One boneless chicken breast with herb butter or a balsamic glaze.
Chicken Caprini
$18.00
Grilled boneless, skinless chicken breast topped with a shrimp, scallop, and goat cheese mousse, served on a bed of arugula, and finished with our basil infused olive oil
Steak and Shrimp
$26.00
8 oz New Your Strip and 5 Shrimp, served Fried, grilled, broiled. or blacked
Lunch Pastas
Scallops Provencal
$21.00
Scallops sauteed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta.
Chicken Provencal
$21.00
Chicken sauteed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta.
Shrimp Provencal
$21.00
Blackened Chicken Mac and Cheese
$25.00
Sliced Blackened Chicken breast, served over creamy Mac and cheese, topped with diced Applewood bacon and scallions
Dinner Value Menu
Shrimp Dinner
$19.00
Eight blackened, fried, broiled, or grilled and topped with a homemade teriyaki glaze. Served with coleslaw and choice of side.
St. Augustine Shrimp
$19.00
10 fully butterflied shrimp lightly dusted and deep fried. Served with coleslaw and choice of side.
Bay Scallops
$20.00
100% Chemical free Bay Scallops served Blackened, Fried, or Broiled.
Chicken and Shrimp Teriyaki
$21.00
Grilled, sliced chicken and 5 shrimp with teriyaki sauce served over broccoli with coleslaw. (no additional side)
Grilled Chicken
$19.00
2 boneless and skinless chicken breasts with herb butter or a balsamic glaze. Served with coleslaw and choice of side.
Catfish
$19.00
Always cooked to perfection, served Blackened, Bronzed, or Fried. Served with coleslaw and choice of side.
Fried Alaskan Pollock
$19.00
Lightly breaded and deep fried. Served with coleslaw and choice of side.
NW Grille Pork Chops
$19.00
Two center-cut pork chops grilled, blackened or fried. Served with coleslaw and choice of side.
Thai Chicken
$19.00
Grilled Chicken Breast topped with our spicy Thai peanut sauce served over rice pilaf garnished with green onions, peanuts and a lime (coleslaw only)
Chicken Florentine
$22.00
A skinless boneless chicken breast served over sautéed mushrooms and spinach in a garlic parmesan cream sauce
Fried Chicken Breast
$19.00
Juicy and delicious! (Served with cheddar grits, collard greens, and coleslaw only) NO SUBSTITUTIONS
Dinner Seafood Entrees
Fried Alaskan Pollack
$20.00
Served with french fries.
Shrimp Dinner
$25.00
11 blackened, fried, broiled or grilled and skewered. Topped with a homemade teriyaki glaze.
St. Augustine Style Fried Shrimp
$25.00
14 fully butterflied shrimp lightly dusted and deep-fried.
Fried Oysters
$25.00
12 fresh gulf oysters, breaded and fried until a golden brown
Yellowfin Tuna
$28.00
#1 Sushi Grade Tuna Grilled, blackened or bronzed.
Crab Cakes
$24.00
Pan seared, homemade crab cakes served with a spicy remoulade sauce.
Wild Caught Grouper
$29.00
Grilled, blackened, fried, broiled, or bronzed.
Salmon
$27.00
Fresh Atlantic Salmon served Grilled, blackened, fried, broiled, or bronzed.
Wild Caught Cod
$25.00
Blackened, fried, broiled, or bronzed.
Rainbow Trout
$25.00
Grilled, blackened, fried, broiled, or bronzed.
2 Seafood Combinations
$29.00
3 Seafood Combinations
$32.00
Dinner Northwest Grille Classics
Cod Picatta
$27.00
Wild Caught Cod. Broiled cod topped with a lemon caper sauce.
Bleu Cheese Florida Cod
$25.00
Broiled cod with a blue cheese herb crust and finished with a sherry mushroom sauce. Served with choice of 2 side.
Drunken Florida Grouper
$31.00
Beer battered and fried, tossed in a bourbon sauce with roasted garlic, sweet red peppers and scallions.
Stuffed Florida Grouper
$33.00
Fresh Florida grouper filet stuffed with crabmeat then baked Served with sauteed mushrooms, spinach in a garlic Parmesan cream sauce and choice of 2 side.
Fried Stuffed Shrimp
$29.00
Butterflied large white shrimp, crabmeat stuffed, beer battered and deep fried. Served with choice of 2 side.
Dill Crusted Salmon
$29.00
Salmon filet coated in dill panko breadcrumbs and pan seared. Topped with a cold cucumber onion relish. Served with choice of 2 side.
Salmon Florentine
$30.00
Grilled salmon topped with sauteed mushrooms and spinach in garlic Parmesan cream sauce. Served with choice of 2 side.
Roasted Duck
$29.00
roasted half duckling with a sweet plum chili pepper glaze
Thai Shrimp
$27.00
11 grilled shrimp with Thai peanut sauce served over rice pilaf garnished with green onions, chopped peanuts, lime and choice of side.
Mushroom Napoleon
$24.00
Portabella mushrooms stacked with a grilled eggplant, sliced tomatoes and marinated tofu with Parmesan cheese and basil oil served with baby arugula. Served with choice of 2 side.
Chicken Caprini
$23.00
Grilled chicken topped with shrimp and scallop goat cheese mousse, finished with arugula and our basil-infused olive oil.
Salmon Caprini
$30.00
Grilled salmon topped with shrimp and scallop goat cheese mousse, finished with arugula and our basil-infused olive oil.
Blue Cheeses Cod
$28.00
Wild Caught Cod with a bleu cheese herb crust, finished with a sherry mushroom sauce
Chicken Picatta
$22.00
Chicken topped with lemon caper sauce
Mushroom Crab Napoleon
$26.00
Portobello mushrooms stacked with sliced tomatoes and crab cake with parmesan cheese and basil oil served with spring mix
Dinner Sandwiches
Gorgonzola Bacon Burger
$20.00
Our All Natural 8 oz. Burger topped with Bacon and Gorgonzola Cheese served on a ciabatta roll
Wild Caught Grouper Sandwich
$20.00
Our fresh grouper served on a ciabatta roll.
Chicken Sandwich
$15.00
A boneless skinless breast of chicken served on a ciabatta roll.
NW Grille Burger
$17.00
8 oz. 100% all-natural, antibiotic, and hormone free ground beef from Painted Hills Farm cooked to order on a ciabatta roll
Dinner Steaks and Poultry
New Your Strip (8oz)
$22.00
8oz lean steak cooked to order.
New York Strip (12oz)
$30.00
12 oz Hand cut Black Angus New York Strip aged and then grilled to order.
Gorgonzola New York Strip
$34.00
Our 12oz NY Strip topped with Gorgonzola Cheese and a Port Wine Demi-glaze.
Blackened NY Strip
$32.00
Our 12 oz. NY Strip blackened and topped with a Balsamic vinegar sage reduction butter.
Blackened Chicken
$22.00
Blackened boneless, skinless chicken breasts topped with balsamic vinegar sage reduction butter.
NW Grille Pork Chops
$24.00
2 Grilled Center Cut Topped with a port wine demi-glaze.
Steak and Shrimp
$26.00
8oz Sirloin and 5 Shrimp served , Blackened, broiled, or Fried
Dinner Pastas
Chicken Provencal Pasta
$21.00
Chicken sauteed with tomatoes and capers in a lemon basil butter sauce and tossed with penne pasta.
Scallops Provencal Pasta
$21.00
Scallops sauteed with tomatoes and capers in a lemon basil butter sauce. Tossed with penne pasta.
Seafood Linguine Pasta
$25.00
Shrimp, scallops, mussels and clams sauteed in a garlic white wine butter sauce tossed with linguine.
Penne Alfredo Pasta
$19.00
Penne pastas in a rich Romano cheese cream sauce.
Blackened Chicken Mac and Cheese
$25.00
Blackened Chicken Breast sliced over creamy mac and cheese topped with diced applewood smoked bacon and scallions
Shrimp Provencal
$21.00
Shrimp sautéed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta
Scallop Provencal
$21.00
Scallop sautéed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta
Dinner sides
Garlic Smashed Potatoes
$6.00
Vegetable of the Day
$6.00
French Fries
$6.00
Cole Slaw
$3.50
Collard Greens
$6.00
Sweet Potato (served after 4pm)
$6.00
Rice Pilaf
$6.00
Broccoli
$6.00
Baked Potato (served after 4pm)
$6.00
Cheese Grits
$6.00
Home Fries
$6.00
Wakame salad
$6.00
Japanese style seaweed salad tossed with sesame seeds
Sauteed Spinach
$6.00
Desserts
Key Lime Pie
$7.50
Coconut cake
$7.50
Peanutbutter Pie
$7.50
Brownie
$7.50
Salted Caramel Cheesecake
$7.50
Kid Menu
Fish & Chips
$7.00
Fried Shrimp with Fries
$7.00
Grilled Shrimp with Fries
$7.00
Chicken Fingers with Fries
$7.00
Grilled Cheese with Fries
$6.00
Grilled Chicken with Fries
$7.00
Macaroni and Cheese
$5.00
Angel Hair Pasta with Marinara Sauce
$5.00
Grilled Pork Chop with Fries
$8.00
Drinks
Coke
$4.00
Diet Coke
$4.00
Sprite
$4.00
Barq's Root Beer
$4.00
Lemonade
$4.00
Sweet Tea
$4.00
Unsweet Tea
$4.00
Coffee
$4.00
San Pellegrino
$4.00
Aqua Panna
$4.00
Blue Poweraide
$4.00
Coke Zero
$4.00
Apple Juice
$2.50
Pineapple Juice
$2.50
Tomato Juice
$2.50
Orange Juice
$2.50
Cranberry Juice
$2.50
Milk
$2.50
Lunch sides
Garlic Smashed Potatoes
$6.00
Rice Pilaf
$6.00
Vegetable of the Day
$6.00
Broccoli
$6.00
French Fries
$6.00
Home Fries
$6.00
Collard Greens
$6.00
Cheese Grits
$6.00
Coleslaw
$3.50
Sub a Salad for a side
$1.00
Sub a Salad for coleslaw
$3.50
Brunch Sandwich
Wild Caught Grouper
$22.00
Served Broiled, Grilled, Blackened, or Fried served on a ciabatta roll
Norhtwest Grille Burger
$16.00
8 oz. all-natural, antibiotic, hormone free ground beef from Painted Hills Ranch with lettuce, tomatoes, onions, and pickles on the side
Tuna Melt
$13.00
Tuna Salad with melted Swiss cheese over arugula and grilled tomato on rye toast
Wild Caught Cod
$14.00
Wild Caught Cod lightly breaded and deep-fried, served on a ciabatta roll
Po-Boy
$15.00
Fried Shrimp or Pollack served on a hoagie roll with spicy remoulade, coleslaw, chopped pickles, and shredded lettuce
Gorgonzola Burger
$19.00
100% All natural, antibiotic, corn, and hormone free ground beef topped with gorgonzola cheese and bacon served on a ciabatta roll from Painted Hills Ranch
Chicken
$14.00
A Boneless skinless chicken breast served Grilled, Blackened, or Fried on a ciabatta roll
Brunch Seafood
Fried Pollak
$18.00
Flaky Alaskan Pollack lightly breaded and deep-fried
Fried Combo Platter
$20.00
Choice of two: Shrimp, Bay Scallops, or Pollack lightly battered and deep-fried
Shrimp
$18.00
Blackened, Fried, Broiled, or Grilled* (Grilled: skewered and topped with teriyaki glaze)
Wild Caught Cod
$18.00
Blackened, Fried Broiled, or Bronzed
Catfish
$16.00
Deep-fried in cornmeal, Blackened, or Bronzed.
St. Augustine Style Shrimp
$18.00
Ten Fully butterflied Shrimp lightly dusted and deep-fried
Bay Scallops
$18.00
100% Chemical Free served Fried, Blackened, or Broiled
Fried Oysters
$25.00
Lightly breaded and deep-fried .
Wild Caught Grouper
$22.00
Fried, Blackened, Broiled, or Grilled
Atlantic Salmon
$18.00
Blackened, Broiled, or Grilled
Grilled Chicken
$14.00
Boneless skinless Chicken Breast served Grilled, Blackened, or Fried
Rainbow Trout
$18.00
Grilled, Blackened, Fried, Broiled, or Bronzed
sirlon
$22.00
8 oz. Sirloin Steak grilled to perfection
Brunch A La Carte
1 egg
$2.25
Lg mixed fruit bowl
$7.00
Pancake
$3.00
Toast
$2.00
Biscuit
$3.50
Biscuit and Gravy
$6.00
Add Chesse
-Price based on options
Brunch sides
Applewood Bacon
$6.00
Smoked sausage
$6.00
Home Fries
$6.00
Chedder Cheese Grits
$6.00
Cheddar Biscut
$6.00
Steamed Broccli
$6.00
Rice Pilaf
$6.00
Garlic Smashed Potatoes
$6.00
Vegetable of the Day
$6.00
French Fries
$6.00
Coleslaw
$3.50
Large Fruit Bowl
$7.00
Small Fruit bowl
$4.00
St. Patrick's Day Special
Corned Beef & Cabbage
$25.00
