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Paramount Grill

Paramount Grill

 
Information
Paramount Grill

Paramount Grill

0.0 Miles
352-378-3398 12 sw 1st Avenue, Gainesville, FL 32601
 

Classic space with understated décor serves Mediterranean-inspired cuisine such as sautéed shrimp. Our menus change frequently in order to provide locally-sourced and seasonal ingredients when available. So check back often!

Ordering Hours
Sunday11 AM - 2 PM
MondayClosed
Tuesday11 AM - 1:30 PM
5 PM - 8:30 PM
Wednesday11 AM - 1:30 PM
5 PM - 8:30 PM
Thursday11 AM - 1:30 PM
5 PM - 8:30 PM
Friday11 AM - 1:30 PM
5 PM - 8:30 PM
Saturday5 PM - 8:30 PM

Most Popular  

Grilled Salmon
(Dinner Only)
Grilled, southwestern-spiced salmon over black bean, sweet potato & cotija cheese enchiladas with fried green tomato, avocado, chili-citrus vinaigrette& chipotle aioli
$28.00
Shrimp & Lobster Saute
(Dinner Only)
American shrimp & lobster saute with heirloom tomatoes, roasted garlic, fresh spinach & imported black spaghetti in olive oil with lemon, macadamia nuts & romano cheese
$28.00
Crab Cakes
(Dinner Only)
Plantain & macadamia-encrusted crab cakes with caramelized pineapple - harissa vinaigrette & avocado
$15.00
Filet
(Dinner Only)
Pan-roasted center-cut Angus filet over chive mashed yukon golds with asparagus, roasted portabellos, puff pastry, white truffle oil & a sherry wine reduction
$41.00
Grilled Duck
(Dinner Only)
Grilled duck breast over wild mushroom ravioli with broccoli & crimini mushrooms in an tomato, herb & marsala wine sauce with gorgonzola & pecans
$28.00
Pan-Seared Scallops
(Dinner Only)
Pan-seared, wild-caught, fresh diver-scallops over a warm white-bean pure with grilled zucchini, feta cheese, olive tapenade, pine nuts & imported tangerine-oil
$29.00
Curried Tofu
(Dinner Only)
Stir-fried curried tofu, chick pea & vegetable stir fry with biriyani rice, almonds & pappadam.
$16.00
Tuscan Spinach Caesar (sm)
(Dinner Only)
Tuscan spinach caesar with white-beans, Kalamata olives, sun-dried tomato, roasted garlic, pine nuts, romano & ciabatta croutons
$9.00
Chick Pea Dip
(Dinner Only)
Middle eastern spiced chick pea dip with grilled naan, tangerine oil, red onion & fresh cilantro
$8.00
Panna-Rustica
(Dinner Only)
Toasted panna-rustica served with roasted garlic, sundried tomatoes, Kalamata olives, roasted red peppers, warmed chevre & e.v. olive oil
$12.00

Sunday Brunch  

11am to 2pm

Pan-Seared Scallops Salad
(Lunch Only)
Pan-seared, wild-caught, fresh diver-scallops on artisan greens with vegetables, chick peas, olives, pine nuts, feta cheese and a citrus white-balsamic vinaigrette
$19.00

Lunch  

Tuesday to Friday 11-2

Panna-Rustica
(Lunch Only)
Toasted panna-rustica served with roasted garlic, sundried tomatoes, Kalamata olives, roasted red peppers, warmed chevre and E.V. olive oil.
$12.00
Artisan Green with Fresh Berries Salad
(Lunch Only)
Artisan greens with fresh berries, haricots vert, asparagus, granny smith apple, gorgonzola and pecans tossed in red wine berry vinaigrette
$8.00
Organic Beet Salad with Plum Tomato
(Lunch Only)
Organic beet salad with plum tomato, cucumber, feta, walnuts and romaine tossed in roasted garlic oil with lemon and balsamic reduction
$8.00
Tuscan Chicken Caesar Salad
(Lunch Only)
Tuscan chicken Caesar with white-beans, roasted garlic, sundried tomatoes, olives, pine nuts and ciabatta croutons
$14.00
Chicken-Salad Artisan Green Salad
(Lunch Only)
Chicken-salad on artisan greens with assorted vegetables, avocado, pine nuts & white-balsamic dijon vinaigrette
$14.00
Southwestern Grilled Salmon Salad
(Lunch Only)
Southwestern grilled salmon on artisan greens with heirloom tomatoes, black beans, goat cheese, avocado & chili citrus vinaigrette
$16.00
Almond Crusted & Crab Cakes
(Lunch Only)
Almond crusted & crab cakes with artisan green & assorted vegetable salad in a white balsamic dijon vinaigrette with feta cheese
$16.00
Braised Bison Short Rib Panino
(Lunch Only)
Portabello, caramelized onions, gorgonzola & tomato-horseradish mayonnaise.
$11.00
Roasted Chicken Panino
(Lunch Only)
Bacon, apple, boursin & dijonaise.
$11.00
Portabello Panino
(Lunch Only)
Asparagus, roasted red pepper, caramelized onion, spinach, brie & pesto.
$9.00
Greek Spinach & White-bean wrap
(Lunch Only)
Feta, pine nuts, cucumber, olives and sun dried tomato.
$8.00
Chicken Salad Club
(Lunch Only)
Bacon, avocado & pesto served plain on a Kaiser roll.
$13.00
Good morning Burger
(Lunch Only)
fried egg, bacon ,white cheddar & dijonaise served plain on toasted Kaiser with waffle fries, lettuce, tomato & onion.
$15.00
Southwestern Burger
(Lunch Only)
Fried green tomato, avocado, goat cheese & chipotle aioli served plain on toasted Kaiser with waffle fries, lettuce, tomato & onion.
$15.00
Steakhouse Burger
(Lunch Only)
Portobello, caramelized onion, gorgonzola & tomato-horseradish mayonnaise served plain on toasted Kaiser with waffle fries, lettuce, tomato & onion.
$15.00
Blackened Salmon
(Lunch Only)
Blackened salmon, black bean cake, grilled zucchini, avocado, chili-citrus vinaigrette & chipotle aioli.
$21.00
Stir-fried Curried Tofu
(Lunch Only)
Stir-fried curried tofu, chick pea & vegetable stir fry with biriyani rice, almonds & pappadam.
$13.00
Grilled Duck
(Lunch Only)
Grilled duck, broccoli, crimini mushrooms & wild mushroom ravioli in tomato - marsala wine sauce with gorgonzola & pecans.
$21.00

Dinner  

5 PM to 9 PM (Not Available on Sunday)

Crab Cakes
(Dinner Only)
Plantain & macadamia-encrusted crab cakes with caramelized pineapple - harissa vinaigrette & avocado
$15.00
Mussels
(Dinner Only)
Blue mussels in a tomato-horseradish broth with bacon & grilled focaccia.
$13.00
Panna-Rustica
(Dinner Only)
Toasted panna-rustica served with roasted garlic, sundried tomatoes, Kalamata olives, roasted red peppers, warmed chevre & e.v. olive oil
$12.00
Fondue
(Dinner Only)
Rosemary & smoked gouda fondue served with roasted chicken, crimini mushrooms & ciabatta bread
$16.00
Chick Pea Dip
(Dinner Only)
Middle eastern spiced chick pea dip with grilled naan, tangerine oil, red onion & fresh cilantro
$8.00
Tuscan Spinach Caesar (sm)
(Dinner Only)
Tuscan spinach caesar with white-beans, Kalamata olives, sun-dried tomato, roasted garlic, pine nuts, romano & ciabatta croutons
$9.00
Tuscan Spinach Caesar (lg)
(Dinner Only)
Tuscan spinach caesar with white-beans, Kalamata olives, sun-dried tomato, roasted garlic, pine nuts, romano & ciabatta croutons
$13.00
Organic Beet Salad (sm)
(Dinner Only)
Organic red & yellow beets with romaine, heirloom tomatoes, cucumber, walnuts & feta cheese tossed with house made roasted-garlic oil, lemon & balsamic reduction
$9.00
Organic Beet Salad (lg)
(Dinner Only)
Organic red & yellow beets with romaine, heirloom tomatoes, cucumber, walnuts & feta cheese tossed with house made roasted-garlic oil, lemon & balsamic reduction
$13.00
Artisan Greens Salad (sm)
(Dinner Only)
Artisan greens with assorted vegetables and chick peas with almonds tossed in a citrus, white balsamic and pommery mustard vinaigrette
$9.00
Artisan Greens Salad (lg)
(Dinner Only)
Artisan greens with assorted vegetables and chick peas with almonds tossed in a citrus, white balsamic and pommery mustard vinaigrette
$13.00
Cafe Salad (sm)
(Dinner Only)
Artisan greens with assorted vegetables and chick peas with almonds tossed in a citrus, white balsamic and pommery mustard vinaigrette
$9.00
Cafe Salad (lg)
(Dinner Only)
Artisan greens with assorted vegetables and chick peas with almonds tossed in a citrus, white balsamic and pommery mustard vinaigrette
$13.00
Pan-Seared Scallops
(Dinner Only)
Pan-seared, wild-caught, fresh diver-scallops over a warm white-bean pure with grilled zucchini, feta cheese, olive tapenade, pine nuts & imported tangerine-oil
$29.00
Grilled Salmon
(Dinner Only)
Grilled, southwestern-spiced salmon over black bean, sweet potato & cotija cheese enchiladas with fried green tomato, avocado, chili-citrus vinaigrette& chipotle aioli
$28.00
Shrimp & Lobster Saute
(Dinner Only)
American shrimp & lobster saute with heirloom tomatoes, roasted garlic, fresh spinach & imported black spaghetti in olive oil with lemon, macadamia nuts & romano cheese
$28.00
Filet
(Dinner Only)
Pan-roasted center-cut Angus filet over chive mashed yukon golds with asparagus, roasted portabellos, puff pastry, white truffle oil & a sherry wine reduction
$41.00
Grilled Duck
(Dinner Only)
Grilled duck breast over wild mushroom ravioli with broccoli & crimini mushrooms in an tomato, herb & marsala wine sauce with gorgonzola & pecans
$28.00
Curried Tofu
(Dinner Only)
Stir-fried curried tofu, chick pea & vegetable stir fry with biriyani rice, almonds & pappadam.
$16.00

352-378-3398

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday11:00 AM - 2:00 PM
MondayClosed
Tuesday11:00 AM - 1:30 PM
5:00 PM - 8:30 PM
Wednesday11:00 AM - 1:30 PM
5:00 PM - 8:30 PM
Thursday11:00 AM - 1:30 PM
5:00 PM - 8:30 PM
Friday11:00 AM - 1:30 PM
5:00 PM - 8:30 PM
Saturday5:00 PM - 8:30 PM

Classic space with understated décor serves Mediterranean-inspired cuisine such as sautéed shrimp. Our menus change frequently in order to provide locally-sourced and seasonal ingredients when available. So check back often!

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