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Ken Rembert started The Bagel Bakery in 1999 and developed it into a mainstay of Gainesville with his dedication to an in-house, fresh-baked-daily product. Over the years, we have perfected the art and consistency of the noble bagel. In 2007, through Ken’s missionary work, we started – and have continued – a relationship with a village in Guatemala to bring in fair-trade coffee beans. We roast and brew all our coffee on-site. Ken’s love of a great bagel, great coffee, and high-quality service is
Ken Rembert started The Bagel Bakery in 1999 and developed it into a mainstay of Gainesville with his dedication to an in-house, fresh-baked-daily product. Over the years, we have perfected the art and consistency of the noble bagel. In 2007, through Ken’s missionary work, we started – and have continued – a relationship with a village in Guatemala to bring in fair-trade coffee beans. We roast and brew all our coffee on-site. Ken’s love of a great bagel, great coffee, and high-quality service is
352-384-9110
We offer delivery and takeout for this restaurant.
Ken Rembert started The Bagel Bakery in 1999 and developed it into a mainstay of Gainesville with his dedication to an in-house, fresh-baked-daily product. Over the years, we have perfected the art and consistency of the noble bagel. In 2007, through Ken’s missionary work, we started – and have continued – a relationship with a village in Guatemala to bring in fair-trade coffee beans. We roast and brew all our coffee on-site. Ken’s love of a great bagel, great coffee, and high-quality service is
You currently do not have any items. Please add items to your cart before checking out.